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| 발행년도/권호 |
2006 년 / 권호: V.18,no.6,Dec |
| 논문제목1(원어) |
전해수의 특성에 관한 연구 |
| 논문제목2(타언어) |
The Study of Characteristics of Electrolytic Water |
| 저자(원어) |
이찬우1․배기서 |
| 저자(타언어) |
Chan-Woo Lee1 and Kie-Seo Bae |
| 소속(원어) |
1호서대학교 첨단산업기술학과, 충남대학교 섬유공학과 |
| 소속(타언어) |
Hosoe University, Chungnam National University |
| 시작/끝
페이지 |
43 ~ 48 총페이지 : 6 |
| 언어(원어) |
Korean |
| 초록 |
Electrolytic water(EW), studied in recent decades in the Japan, Russia and United State of America,
have shown promise as a method of disinfection whereby low levels of free chlorine, sodium hypochlorite, or
hypochlorous acid may be produced in situ in Nacl-containing solution. These methods have shown promise in
destruction of microorganisms in medical, dental environment, and in the agriculture and food industry.
A recently EW treatment system was evaluated for reducing scouring agent and other surfactants in the washing
and scouring process of textile industry. Unfortunately, there is, to my knowledge, no serious studies of the
properties of EW for textile industry.
In order to study the characteristics of EW and confirm the possibility of applications in textile industry
processes, the pH, surface activity, penetration force, surface tension, and contact angle of EW was measured under
various conditions.
In general terms, What all this shows is that there is fundamental difference between the properties of EW and
that of distilled water. |
| 키워드 |
electrolytic water(EW), property of EW, the surface activity ,surface tension , washing and scouring,
electrolytic reduction water |
| 학회지 |
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| Reference |
http://www.koreascience.or.kr/article/ArticleFullRecord.jsp?cn=OSGGBT_2006_v18n6s91_43 |
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