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* PDF α Ͻñ ٶϴ. |
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2010 / ȣ: V.22,no.1,Mar |
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Dyeability of Silk Fabrics Using Extracts of Ligustrum Japonicum Thunb Fruit |
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Hye-Sun Lee and Sung-Mi Ko |
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ִб Ƿа |
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Dept. of Clothing and Textile, Jeju National University |
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71 ~ 76 : 6 |
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In this study the optimum dyeing conditions and blocking effect of UV deodorization efficiency of Ligustrum
japonicum Thunb were investigated. Colorants were water-extracted from Ligustrum japonicum Thunb fruit and freeze-drided to
obtain colorants powder. The effects of dye concentration, dyeing temperature, dyeing time, and the number of dipping count were
studied. Fastness to dry cleaning, rubbing, perspiration, and light were measured according to KS K 0644, KS K 0650, KS K 0715
and KS K 0700, respectively. In order to examine the dyeability according to dyeing conditions, reflectance of fabrics were
measured by using UV/VIS spectrophotometer.
Thebath ratio was1:20. Dyeing concentration was 100, 200, 300, 400 and 500% on the weight of fiber. Dyeing time was 20,
40, 60, and 80 minutes. Dyeing temperature was 20, 40, 60, 80, and 100. The infrared high pressure dying machine was used.
As dyeing concentration increased, dye adsorption increased up to 400% and it slowed down. Dye uptake was increased with raising
themperature up to 80 and it slowed down. Dye adsorption occurred rapidly at first 20 minutes and then it slowed down and
reached almost maximum dye uptake at 60 min. Dye uptake increased by repeated dyeing.
Therefore, it is considered that optimum dyeing condition is 400%(o.w.f.), 80, 60 min. And repeated dyeing improves dye
uptake. Color fastness to dry cleaning and rubbing was good, but light fastness and perspiration fastness was not good. Blocking
effect of ultraviolet radiation and deodorization efficiency was good. |
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Ligustrum Japonicum Thunb, optimum dyeing condition, colorfastness, natural dyeing, silk fabric,
blocking effect of UV, deodorization efficiency |
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Reference |
http://www.koreascience.or.kr/article/ArticleFullRecord.jsp?cn=OSGGBT_2010_v22n1_71 |
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